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- ...le discusses the staple food called bread. For Bread the music band see [[Bread (music)]]. ...ad.jpg/credit|{{Basic White Bread.jpg/credit}}<br/>|}}Homemade basic white bread whose only ingredients are flour, water, salt, and yeast.]]36 KB (5,821 words) - 10:12, 28 February 2024
- #REDIRECT [[Bread]]19 bytes (2 words) - 11:51, 10 March 2008
- #REDIRECT [[Bread]]19 bytes (2 words) - 11:52, 10 March 2008
- 74 bytes (11 words) - 04:39, 1 September 2008
- | title = The Taste of Bread232 bytes (26 words) - 04:31, 7 October 2009
- ...irushi Bread Machine.png|right|300px|Photo of a Zojirushi bread machine or bread maker.}} ...r''') is a [[home appliance]] for [[baking]] [[bread]]. It consists of a [[bread pan]] with a paddle mounted in the centre, in a small special-purpose oven,10 KB (1,606 words) - 13:42, 15 March 2024
- 12 bytes (1 word) - 14:52, 25 September 2007
- |caption=Making Sandwich Bread in a Pullman Baking Pan |Bread 01 Ingredients.jpg|Dough in a food processor made from the ingredients show821 bytes (135 words) - 15:41, 10 March 2008
- Home appliance to aid in making of [[bread]].81 bytes (11 words) - 07:22, 1 July 2008
- Auto-populated based on [[Special:WhatLinksHere/Bread]]. Needs checking by a human. {{r|Bread machine}}865 bytes (117 words) - 10:20, 27 March 2023
- 12 bytes (1 word) - 14:58, 25 September 2007
- Auto-populated based on [[Special:WhatLinksHere/Bread machine]]. Needs checking by a human. {{r|Bread}}438 bytes (57 words) - 11:30, 11 January 2010
- *[http://www.sankey.ws/bread.html Canadian bread maker recipes] *[http://www.bread-maker.net All types of bread maker recipes]549 bytes (77 words) - 09:49, 1 October 2010
Page text matches
- *[http://www.sankey.ws/bread.html Canadian bread maker recipes] *[http://www.bread-maker.net All types of bread maker recipes]549 bytes (77 words) - 09:49, 1 October 2010
- |caption=Making Sandwich Bread in a Pullman Baking Pan |Bread 01 Ingredients.jpg|Dough in a food processor made from the ingredients show821 bytes (135 words) - 15:41, 10 March 2008
- *[[Bread]] *[[Sliced bread]]453 bytes (54 words) - 19:05, 21 December 2009
- #REDIRECT [[Bread]]19 bytes (2 words) - 11:51, 10 March 2008
- #REDIRECT [[Bread]]19 bytes (2 words) - 11:51, 10 March 2008
- #REDIRECT [[Bread]]19 bytes (2 words) - 11:52, 10 March 2008
- Home appliance to aid in making of [[bread]].81 bytes (11 words) - 07:22, 1 July 2008
- At least one slice of bread, covered with meat or other filling99 bytes (15 words) - 12:14, 6 August 2010
- A bread roll peculiar to County Waterford in Ireland.89 bytes (12 words) - 21:01, 20 May 2008
- |Croque-monsieur 1.jpg|Pullman bread covered with béchamel sauce |Croque-monsieur 3.jpg|Gruyère evenly divided between the slices of bread484 bytes (65 words) - 18:25, 3 August 2010
- The two elements (bread and wine) consumed during the Eucharist.100 bytes (13 words) - 14:19, 19 June 2008
- Auto-populated based on [[Special:WhatLinksHere/Bread machine]]. Needs checking by a human. {{r|Bread}}438 bytes (57 words) - 11:30, 11 January 2010
- {{r|Bread machine}} {{r|Bread}}438 bytes (57 words) - 19:32, 11 January 2010
- ...east five elements: fried pork sausages, bacon rashers, fried egg, toasted bread, and tea.162 bytes (23 words) - 07:43, 24 August 2009
- A specialty bread roll, most associated with [[Jewish-American cuisine]], formed in a circle173 bytes (24 words) - 13:21, 30 April 2010
- ...bread: soda farl, wheaten farl and potato bread. Sliced and fried wheaten bread is often used as a substitute for wheaten farls. Slices or wedges of tomato *[[Veda bread]]1 KB (232 words) - 20:43, 24 November 2011
- ...from baked goods to fermented whisky to ground cover; key flavor in [[rye bread]]159 bytes (26 words) - 10:34, 2 August 2010
- {{r|Bread machine}} {{r|Bread}}640 bytes (88 words) - 15:04, 9 March 2024
- | title = The Taste of Bread232 bytes (26 words) - 04:31, 7 October 2009
- Auto-populated based on [[Special:WhatLinksHere/Bread]]. Needs checking by a human. {{r|Bread machine}}865 bytes (117 words) - 10:20, 27 March 2023
- | title = The Taste of Bread489 bytes (75 words) - 04:32, 7 October 2009
- ...nta]]. Historically a peasant food, it was often used as a substitute for bread or even as a [[staple food]] in poor rural areas. However, in the last deca ...'mămăligă'' has a much denser consistency and can be cut in slices, like [[bread]].2 KB (340 words) - 13:03, 13 December 2008
- Part of American food folklore, a dish made from [[rye bread]], [[sauerkraut]], [[Swiss cheese]] and [[corned beef]], although [[pastram211 bytes (29 words) - 04:52, 2 August 2010
- | Chapati (Handmade bread) | A bread, usually of ''atta'' or flour of chaffed wheat, made manually on a flat pan3 KB (434 words) - 13:51, 22 December 2009
- ...ead.org/get-involved/at-church/lectionary-resources/pentecost-sunday.html Bread for the World]474 bytes (62 words) - 00:18, 11 April 2009
- *[[Common wheat|Common (Bread) wheat]] *[[Bread]]1 KB (116 words) - 14:36, 18 October 2007
- A distinctive sandwich, properly made only with lard-containing Cuban bread although French or Italian is a poor substitute, containing layers of roast259 bytes (37 words) - 00:26, 3 November 2009
- *[[Soda bread]]320 bytes (39 words) - 11:40, 21 December 2009
- * [[Banana bread]]253 bytes (33 words) - 22:12, 19 March 2008
- **[[bread]],306 bytes (37 words) - 17:18, 23 January 2008
- *[http://www.fordham.edu/halsall/source/breadbeer.html The Assizes of Bread, Beer, & ''Lucrum Pistoris'']763 bytes (107 words) - 18:41, 31 May 2008
- *2 slices dark rye or pumpernickel bread ...e of the corned beef and the slice of Swiss cheese onto 1 of the pieces of bread.2 KB (371 words) - 13:08, 8 July 2011
- ...ures is [[porridge]] or (especially at weekends) [[bacon and eggs]], but [[bread]] or [[cake]], particularly [[muffin]]s, with tea or coffee are also extrem ...pped in the ''café au lait'' repeatedly until there's only a tiny piece of bread left.3 KB (497 words) - 08:53, 2 March 2024
- {{r|Bread}}206 bytes (26 words) - 08:41, 28 August 2009
- * [[Bread]], usually toasted ...nd convenience stores with hot deli counters, this is basically a buttered bread roll containing all the basic ingredients outlined above, often covered in3 KB (421 words) - 12:08, 20 December 2007
- ...irushi Bread Machine.png|right|300px|Photo of a Zojirushi bread machine or bread maker.}} ...r''') is a [[home appliance]] for [[baking]] [[bread]]. It consists of a [[bread pan]] with a paddle mounted in the centre, in a small special-purpose oven,10 KB (1,606 words) - 13:42, 15 March 2024
- The seeds are most commonly used to flavor [[rye bread]].386 bytes (67 words) - 22:10, 8 March 2009
- {{r|Bread}}299 bytes (36 words) - 16:32, 10 August 2011
- **8 slices high-quality Pullman loaf bread, sliced ⅓- to ½-inch thick #On a work surface, place all 8 bread slices in a single layer and spread each one evenly to the edges with a fai4 KB (639 words) - 12:26, 9 October 2010
- ...slice of leg of veal that is deep-fried with a coating of flour, egg, and bread crumbs served with potatoes and a lemon wedge.404 bytes (69 words) - 17:27, 15 August 2010
- {{r|Bread}}341 bytes (47 words) - 13:18, 28 June 2010
- {{r|Bread for the World}}381 bytes (56 words) - 23:15, 29 August 2009
- ...is most common, but they may be steamed (e.g., [[tamale]]s, Chinese filled bread rolls such as [[char shu bow]] or [[gai bow]]), fried (e.g. [[pierogi]]), o ...f entrees or appetizers, some, such as the [[empanada]] or Chinese steamed bread, may be eaten with the hands, like a [[sandwich]]2 KB (265 words) - 12:17, 6 August 2010
- {{r|Bread}}454 bytes (65 words) - 15:18, 25 August 2009
- ...erica, referring to a light breakfast of some form of baked and leavened [[bread]] and a hot [[beverage]], usually [[tea]] or [[coffee]]. The most widely k531 bytes (78 words) - 20:08, 6 October 2009
- {{r|Bread}}485 bytes (64 words) - 20:26, 11 January 2010
- {{r|Bread}}481 bytes (65 words) - 18:44, 11 January 2010
- {{r|Bread}}486 bytes (63 words) - 11:51, 11 January 2010
- {{r|Bread}}705 bytes (98 words) - 22:03, 24 August 2009
- {{r|Bread}}612 bytes (81 words) - 01:00, 9 February 2024
- {{r|Bread}}645 bytes (84 words) - 11:15, 11 January 2010
- {{r|Bread}}598 bytes (78 words) - 15:47, 11 January 2010
- *[[Bread and butter pudding]] *[[bread and dripping]]2 KB (253 words) - 17:00, 17 September 2020
- {{r|Bread}}576 bytes (77 words) - 19:10, 11 January 2010
- ...ecially of [[human iron metabolism|iron]], because it releases minerals in bread and grains, allowing assimilation in the human digestive system. It is also ...read machines usually require the addition of yeast. Traditional sourdough bread making produces a mix that spends 8-12 hours or more in the form of a dough4 KB (631 words) - 10:39, 28 March 2024
- {{r|Bread}}709 bytes (94 words) - 18:27, 11 January 2010
- {{r|Bread}}594 bytes (79 words) - 18:23, 11 January 2010
- {{r|Bread}}715 bytes (95 words) - 16:13, 28 August 2010
- ...but also [[bread]] as an ingredient as well as something eaten separately. Bread is eaten with olive oil or cheese. Some foods are Iberian and may be found ...ious forms of [[pepper]]s. [[Chocolate]] was a beloved import; fried sweet bread, churros, may be dipped into hot chocolate as well as into coffee.3 KB (411 words) - 19:04, 3 November 2009
- {{r|Bread}}700 bytes (95 words) - 19:05, 11 January 2010
- {{r|Bread}}735 bytes (100 words) - 19:47, 11 January 2010
- Rye adds a distinct flavor to baked goods, such as the many kinds of [[rye bread]]. Doughs made with rye flour are considerably stiffer than doughs using wh [[Rye bread]] usually is a mixture of white and rye flours; rye flour alone has poor ri2 KB (342 words) - 12:58, 6 August 2010
- ...squid, and shellfish. Finish with chopped parsley and serve with a crusty bread.823 bytes (126 words) - 22:49, 3 November 2009
- {{r|Black bread mold||**}}1 KB (135 words) - 15:24, 13 September 2010
- {{r|Bread}}861 bytes (116 words) - 19:55, 11 January 2010
- *''Bread, Wine and Sal''t. Toronto: Clarke, Irwin, 1967. *''What Happened When He Went to the Store for Bread''. Minneapolis: Nineties Press, 1993.2 KB (300 words) - 05:52, 9 June 2009
- {{r|Bread}}936 bytes (122 words) - 16:07, 11 January 2010
- |Fried bread, using flour, water, baking soda and fried in lard |meat in two slices of white bread, covered in gravy and canned peas3 KB (438 words) - 14:47, 23 December 2009
- {{r|Bread}}926 bytes (138 words) - 08:34, 22 October 2010
- ...ad is sometimes classed as a biscuit or even a cake, but almost never as a bread</ref> made with a mixture of [[flour]], [[sugar]], and [[butter]]. It is ge876 bytes (145 words) - 08:52, 8 June 2009
- *'''Hard Red Spring''' — a hard, brownish, high [[protein]] wheat used for bread and hard-baked goods. This wheat accounts for about 25% of production, and ...Hard Red Winter''' — a hard, brownish, mellow high protein wheat used for bread, hard baked goods and as an adjunct in other flours to increase protein in4 KB (570 words) - 09:30, 16 November 2007
- {{r|Bread}}1,004 bytes (136 words) - 03:38, 22 September 2013
- ...a component of beer and wine, as its fermentation produces these liquids. Bread and other leavened baked products contain this yeast, without which rising ...entation include carbon dioxide and ethanol. Carbon dioxide is what causes bread to rise during baking, as bubbles of it get trapped in the dough. CO2 is al4 KB (700 words) - 14:33, 28 August 2009
- *[[Bread knife]]1,014 bytes (104 words) - 22:08, 16 February 2009
- {{r|Bread}}1 KB (163 words) - 14:30, 19 March 2023
- {{r|Bread machine}}1 KB (168 words) - 11:31, 11 January 2010
- ...the sauerkraut is sometimes replaced with [[coleslaw]]; and sometimes the bread is toasted. In these, and similar cases, the [[sandwich]] is then frequentl ...ng to a 1938 interview, he created his first "star" sandwich—consisting of bread, "some meat and cheese" and "some spice and stuff"—to impress an actress6 KB (992 words) - 14:04, 7 March 2018
- ...ing soda as leavening agents. This produces a very light spongy bread. The bread is stuffed, usually with meat or vegetables, prior to cooking. | Steamed bread5 KB (758 words) - 12:02, 4 October 2017
- ...en appearance eventually lead to cutlets being cooked in bread crumbs. The bread crumbs were substituted to represent the gold leaf-covered meat as a cost-s }}</ref> The practice of preparing meat wrapped in bread crumbs spread throughout Europe.8 KB (1,208 words) - 22:33, 25 October 2013
- ...end of the cooking and the finished mixture is served over slices of fried bread with wedges of lemon. <ref>''In Search of the Perfect Meal'', by Roy Andrie1 KB (179 words) - 08:45, 8 June 2009
- A '''blaa''' is a bread roll peculiar to [[County Waterford]] in [[Ireland (state)|Ireland]]. It i1 KB (186 words) - 06:24, 8 June 2009
- ...e used in a wide variety of ways. It is most commonly spread over toasted bread, though it can also be used to start a soup stock, and many British fans ap1 KB (197 words) - 13:23, 2 February 2023
- A '''bagel''' is a bread dough roll, unusual both in shape and cooking technique. It is formed into1 KB (189 words) - 10:17, 8 April 2023
- ...of [[Italy|Italian]] origin, where various toppings are cooked on top of a bread base—usually these toppings will include tomato and cheese.1 KB (206 words) - 14:14, 22 April 2013
- * Chapter 10, cereal doughs and batters: Bread, cakes, pastry, pasta, ''in'' McGee H (2004) ''On Food and Cooking: The Sci1 KB (205 words) - 15:16, 18 October 2007
- :Give us this day our daily bread,1 KB (218 words) - 18:13, 10 October 2010
- {{r|Yea! Heavy and a Bottle of Bread}}1 KB (216 words) - 22:45, 13 May 2014
- {{r|Bread}}2 KB (246 words) - 07:53, 2 March 2024
- ...ed between two slices of [[bread]]. They appear in most cultures that make bread or close equivalents; the Italian version is ''Tramezzini'', and in French ...owing for a large quantity of filling to be held between the two pieces of bread. This style of sandwich has been popularised by the fast food chain [[Subwa15 KB (2,374 words) - 07:33, 20 April 2024
- {{r|Bread}}2 KB (277 words) - 16:52, 11 January 2010
- *[[bread sauce]]2 KB (291 words) - 12:38, 2 February 2016
- *Bread and Jam for Frances, 19972 KB (257 words) - 04:25, 13 September 2013
- ...ith another successful album ("Pugy Be'Pitta", פוגי בפיתה, Poogie in Pitta-bread) released in mid 1974. In 1974 Kaveret also participated in the Eurovision2 KB (248 words) - 07:42, 31 December 2007
- ...es of English terms which are ''spondaic'' include '''childbirth''' and '''bread box''' and '''shoeshine''' since in each instance there is practically an e2 KB (349 words) - 10:46, 1 April 2010
- The process is used to produce [[wine]], [[beer]] and leavened [[bread]], but fermentation is also employed in preservation to create [[lactic aci ...oduct (alcohol is evaporated during baking). There is evidence of leavened bread in [[ancient Egypt]] circa [[1500 BC]].10 KB (1,303 words) - 18:41, 3 March 2024
- <blockquote>Before cooking bread the "tarte flambée" is cooked in an open oven heated by a pine log fire or2 KB (338 words) - 12:36, 8 July 2011
- #'Yea! Heavy and a Bottle of Bread' (Bob Dylan) – 2:142 KB (245 words) - 22:23, 13 May 2014
- {{r|Bread}}3 KB (380 words) - 09:53, 5 August 2023
- *''[[The Conquest of Bread]]''3 KB (406 words) - 10:43, 20 September 2010
- {{r|Bread}}3 KB (351 words) - 21:51, 16 August 2010