Zarzuela/Related Articles

See also changes related to Zarzuela, or pages that link to Zarzuela or to this page or whose text contains "Zarzuela".

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Parent topics

• Spanish cuisine [r]: Add brief definition or description
  • Catalonia (autonomous community) [r]: Historical region and autonomous community in Spain ^[e]
• Seafood [r]: Add brief definition or description
• Stew [r]: A combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. ^[e]

Other related topics

• Almond [r]: Add brief definition or description
• Garlic [r]: Add brief definition or description
• Saffron [r]: Add brief definition or description

Articles related by keyphrases (Bot populated)

• Factor analysis [r]: Statistical technique used to explain variability among observed random variables in terms of fewer unobserved random variables called factors. ^[e]
• Creole (food) [r]: A style of cuisine that originated in New Orleans, Louisiana, which combines aspects of French, Spanish, African, and Native American cooking. ^[e]
• Spanish cuisine [r]: Add brief definition or description
• Vegetarianism [r]: A group of similar voluntary diets, loosely characterized by a reduction or elimination of animal products. ^[e]