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==Other uses for bacteriophages==
==Other uses for bacteriophages==


=== [[Food safety]] ===  
===Food safety===  
In August, 2006 the [[United States Food and Drug Administration]] (FDA) approved using bacteriophages on certain ready-to-eat meats to kill the potentially lethal ''[[Listeria monocytogenes]]'' bacteria. The additive, known as LMP-102™, is a proprietary cocktail of six bacteriophages specific for ''Listeria'', from [[Intralytix, Inc]]. Intralytix is also seeking FDA approval for [[Escherichia coli O157:H7|''Escherichia coli'' O157:H7]] and ''[[Salmonella]]'' treatments.
In August, 2006 the [[United States Food and Drug Administration]] (FDA) approved using bacteriophages on certain ready-to-eat meats to kill the potentially lethal ''[[Listeria monocytogenes]]'' bacteria. The additive, known as LMP-102™, is a proprietary cocktail of six bacteriophages specific for ''Listeria'', from [[Intralytix, Inc]]. Intralytix is also seeking FDA approval for [[Escherichia coli O157:H7|''Escherichia coli'' O157:H7]] and ''[[Salmonella]]'' treatments.



Revision as of 08:18, 17 May 2007

A bacteriophage (from 'bacteria' and Greek φαγειν, "to eat") is a virus that infects bacteria. The term is commonly used in its shortened form, phage. Phages are ubiquitous and can be found in all habitats populated by bacterial hosts, such as soil or the intestine of animals. One of the densest natural sources for phages and other viruses is sea water, where up to 107 phages per ml (or, at least, of virus-like particles) [1]. Whitman et al. argue that there are between 1030 and 1031 prokaryotic cells on our planet.[2] If we assume that there is one virus for every prokaryote host, then we conservatively reach a total worldwide abundance of 1030 to 1032 of these virus-like particles[3].

A Transmission Electron Microscope Image of the Synechococcus Phage S-PM2 by Hans-Wolfgang Ackermann.

History

In 1896, M. E. Hankin reported that something in the waters of the Ganges and Jumna rivers in India had marked antibacterial action against cholera and could pass through a very fine porcelain filter [4]. In 1915, British bacteriologist Frederick Twort, superintendent of the Brown Institution of London, discovered a small agent that infects and kills bacteria. He considered the agent either 1) a stage in the life cycle of the bacteria, 2) an enzyme produced by the bacteria itself or 3) a virus that grows on and destroys the bacteria. [5]. Twort's work was interrupted by the onset of World War I, but when he returned to the Brown Institution, he spent the rest of his career trying to grow bacteriophages on artificial medium. Independently, French-Canadian microbiologist Félix d'Hérelle, working at the Pasteur Institute in Paris, announced on September 3, 1917 that he discovered "an invisible, antagonistic microbe of the dysentery bacillus" [6] For d’Herelle, there was no question as to the nature of his discovery: "In a flash I had understood: what caused my clear spots was in fact an invisible microbe... a virus parasitic on bacteria." D'Herelle called the virus bacteriophage. [7] Duckworth (1976) provides a detailed historical account of the discovery of bacteriophages.[8] While the genetic material may be pushed through the membrane, it can also be deposited on the cell surface. Other bacteriophages may use different methods to insert their genetic material.

Major discoveries with phages

  • mutations arise in the absence of selection (Luria and Delbruck 1943) [9]
  • Genetic transduction (Zinder and Lederberg 1952) [10]
  • DNA is genetic material ((Hershey and Chase 1952) [11]
  • restriction and modification ((Luria and Human 1952; Dussoix and Arber 1962)
  • genetic fine structure ((Benzer 1955) [12]
  • messenger RNA ((Volkin and Astrachan 1956) [13]
  • acquisition and loss of genes from genomes ((Campbell 1962) [14]
  • molecular basis of DNA recombination ((Meselson and Weigle 1961) [15]
  • gene regulation ((Jacob and Monod 1961) [16]
  • triplet nature of DNA code (Crick, Barnett, Brenner and Watts-Tobin 1961) [17]
  • DNA and protein are colinear (Sarabhai, Stretton, Brenner and Bolle 1964) [18]
  • DNA ligase (Gellert 1967) [19]
  • DNA recognition and cooperative binding (Ptashne 1967) [20]
  • chaperones and protein folding (Georgeopoulos, Hendrix, Casjens and Kaiser 1973)
  • first DNA genome sequenced, phiX174 (Sanger et al. 1977)
  • epigenetic gene regulation (Ptashne 2004)
  • repression and activation (i.e. turning genes on and off, [21])
    Electron Micrograph of Negative-Stained Prochlorococcus Myoviruses P-SSM2 and P-SSM4. Click on image for further details.

Structure

1. Size - Most phages are 24-200 nm in length.

2. Head or Capsid - All phages contain a head structure which can vary in size and shape. Some are icosahedral (20 sides), others are filamentous. The head or capsid is composed of many copies of one or more different proteins. Inside the head is found the phage's genetic material (i.e. nucleic acid). The genetic material can be ssRNA, dsRNA, ssDNA, or dsDNA between 5 and 500 kilo base pairs (kbp) long in either a circular or linear arrangement.

3. Tail - Many, but not all, phages have tails attached to the phage head. The tail is a hollow tube through which the nucleic acid passes during infection. The size of the tail can vary considerably. In the more complex phages, like T4, the tail is surrounded by a contractile sheath which contracts during infection of the bacterium. At the end of the tail, some phages have a base plate and one or more tail fibers attached to it; these structures are involved in the attachment of the phage to the bacterial cell.

Classification

An alphabetical list of the bacteriophage families:

Corticoviridae icosahedral capsid with lipid layer, circular supercoiled dsDNA

Cystoviridae enveloped, icosahedral capsid, lipids, three molecules of linear dsRNA

Fuselloviridae pleomorphic, envelope, lipids, no capsid, circular supercoiled dsDNA

Inoviridae genus Inovirus long filaments with helical symmetry, circular ssDNA

Inoviridae genus Plectrovirus short rods with helical symmetry, circular ssDNA

Leviviridae quasi-icosahedral capsid, one molecule of linear ssRNA

Lipothrixviridae enveloped filaments, lipids, linear dsDNA

Microviridae icosahedral capsid, circular ssDNA

Myoviridae, A1 tail contractile, head isometric

Myoviridae, A2 tail contractile, head elongated (length/width ratio = 1.3-1.8)

Myoviridae, A3 tail contractile, head elongated (length/width ratio = 2 or more)

Plasmaviridae pleomorphic, envelope, lipids, no capsid, circular supercoiled dsDNA

Podoviridae, C1 tail short and noncontractile, head isometric

Podoviridae, C2 tail short and noncontractile, head elongated (length/width ratio = 1.4)

Podoviridae, C3 tail short and noncontractile, head elongated (length/width ratio = 2.5 or more)

Rudiviridae helical rods, linear dsDNA

Siphoviridae, B1 tail long and noncontractile, head isometric

Siphoviridae, B2 tail long and noncontractile, head elongated (length/width ratio = 1.2-2)

Siphoviridae, B3 tail long and noncontractile, head elongated (length/width ratio = 2.5 or more)

Tectiviridae

Replication

Bacteriophages are obligate parasites, and most undergo a lytic lifecycle. They must enter bacterial host cells to propagate. Once inside a host cell, phages hijack the host cell's DNA replication machinery and induce the host to manufacture more phages. Once a sufficient number of phage offspring are produced (usually ~100), host cells will be broken open (lysed) and die. After lysis, the phage offspring spill out of the cell and diffuse toward new hosts.

Attachment

To enter a host cell, bacteriophages attach to specific receptors on the surface of bacteria, including lipopolysaccharides, teichoic acids, proteins or even flagella. This specificity means that a bacteriophage can only infect bacteria that bear the certain types of receptors that they can bind to, which determines the phages hostrange. As phage virions do not move, they must rely on random encounters with the right receptors when in solution (e.g. water, blood or lymphatic circulation). Complex bacteriophages, such as the T-even phages, are thought to use a syringe-like motion to inject their genetic material into the cell. After making contact with the appropriate receptor, the tail fibers bring the base plate closer to the surface of the cell. Once attached completely, conformational changes cause the tail to contract, possibly with the help of ATP present in the tail [22]

Synthesis of proteins and nucleic acid

Within a short time, sometimes just minutes, bacterial ribosomes start translating viral mRNA into protein. For RNA-based phages, RNA replicase is synthesised early in the process. Early proteins and a few proteins that were present in the virion may modify the bacterial RNA polymerase so that it preferentially transcribes viral mRNA. The host’s normal synthesis of proteins and nucleic acids is disrupted, and it is forced to manufacture viral products. These products go on to become part of new virions within the cell, helper proteins which help assemble the new virions, or proteins involved in cell lysis.

Virion assembly

In the case of the T4 phage, the construction of new virus particles is a complex process which requires the assistance of special helper molecules. The base plate is assembled first, with the tail being built upon it afterwards. The head capsid, constructed separately, will spontaneously assemble with the tail. The DNA is packed efficiently within the head in a manner which is not yet known. The whole process takes about 15 minutes.

A transmission electron micrograph of a thin section of Escherichia coli K-12 infected with Bacteriophage T4. Magnification 25,000X. © Copyright by John Wertz. Used with permission.

Release of virions

Phages may be released via cell lysis or by host cell secretion. In T4 phage, upwards of three hundred phages will be released via lysis in approximately twenty minutes after injection. Host lysis is usually achieved through an enzyme called endolysin which attacks and breaks down the peptidoglycan. Some phages, such as Lambda, also use an additional protein, called holin, to make lesions in the host's inner membrane.

Lysogenic life cycle

Some phages, such as the phage Lambda, undergo a second type of life cycle, called the lysogenic cycle, in addition to the lytic cycle. By contrast to the lytic cycle, the lysogenic cycle does not result in host cell lysis. Phages able to undergo lysogeny are known as temperate phages. Their viral genome will integrate with host DNA and replicate along with it fairly harmlessly, or may even become established as a plasmid. Thus, the host cell to continues to survive and reproduce, the hitchhiking phage is reproduced in all of the cell’s offspring. Sometimes prophages may provide benefits to the host bacterium while they are dormant by adding new functions to the bacterial genome in a phenomenon called lysogenic conversion. A famous example is the conversion of a harmless strain of ''Vibrio cholerae'' by a phage into a highly virulent one, which causes cholera.

‎Lambda Life Cycle and Gene Orginization. See image notes for further details.

In general, when host cells are actively growing and the environmental conditions are favorable, temperate phages will use the lytic pathway. When environmental conditions worsen, temperate phages tend to enter the lysogenic pathway (Ptashne 2004). This is plausible because starved host cells may not have the components required for phage reproduction; moreover, salient environmental conditions may not be auspicious for phage survival. It may be more advantageous to remain in the host than to embark out into a hostile environment.

Phage ecology

Phage ecology is the study of the interaction of bacteriophages with their environments. Traditional phage biology focused mainly on the characterization of the bacteriophage's biochemistry and molecular biology (see Stent 1963). Recent work has focused more sharply on the bacteriophage's role in the environment, particularly with respect to phage organismal, population, community and ecosystem ecology [23] An active phage ecology clearinghouse is available at www.phage.org.

Phage Therapy

Frederick Twort promoted the use of phages as anti-bacterial agents soon after their discovery. However, antibiotics, upon their discovery, proved more practical. Research on phage therapy was largely discontinued in the West, but phage therapy has been used since the 1940s in the former Soviet Union as an alternative to antibiotics for treating bacterial infections.

The evolution of bacterial strains through natural selection that are resistant to multiple drugs has led some medical researchers to re-evaluate phages as alternatives to the use of antibiotics. Unlike antibiotics, phages can co-evolve with the bacteria, as they have done for millions of years, so a sustained resistance is unlikely.

As most phage strains can infect a limited range of bacterial hosts (ranging from several species to only certain subtypes within a species), phage therapy must be carefully tailored to host presence. This can be an advantage because no other bacteria are attacked, making the therapy work similarly to a narrow spectrum antibiotic. It can also be a disadvantage in infections with several different types of bacteria, which is often the case. Sometimes mixes of several strains of phage are used to create a broader spectrum cure. Another problem with bacteriophages is that they are attacked by the body's immune system.

Phages work best when in direct contact with the infection, so they are often applied directly to an open wound. This is rarely applicable in the current clinical setting where infections occur systemically. Despite individual success in the former Soviet Union, many researchers studying infectious diseases question whether phage therapy will achieve any medical relevance. There have been no large clinical trials to test the efficacy of phage therapy yet, but research continues because of the rise of multiple antibiotic resistance.

The George Eliava Institute of Bacteriophage, Microbiology and Virology in Tblisi, Georgia (country) is a leading laboratory conducting research on phage therapy.

Other uses for bacteriophages

Food safety

In August, 2006 the United States Food and Drug Administration (FDA) approved using bacteriophages on certain ready-to-eat meats to kill the potentially lethal Listeria monocytogenes bacteria. The additive, known as LMP-102™, is a proprietary cocktail of six bacteriophages specific for Listeria, from Intralytix, Inc. Intralytix is also seeking FDA approval for Escherichia coli O157:H7 and Salmonella treatments.

Nanotechnology

Another large use of bacteriophages is by the company Cambrios Technologies. Its founder, Dr Angela Belcher, pioneered the use of the M13 bacteriophage to create nanowires and electrodes. She started her research by studying how abalone snails create their shells from things that naturally occur in their environment. Specifically, she discovered the snails take abalone and make them transform into two distinct crystalline structures. One of the structures was hard, the other was fast-growing. She took this concept and applied it to bacteriophages. One of her ventures consisted of implanting gold and cobalt oxide in a bacteriophage to create a paper-thin electrode. The gold was for conductivity. The cobalt oxide was for the actual use of the battery.

Negative stain electron micrograph of the gamma phage from which the PlyG lytic enzyme was cloned for use to control B. anthracis. (Photograph courtesy of Vincent Fischetti and Raymond Schuch, The Rockefeller University.).

Bacteriophage Experimental Evolution

Experimental evolution is the use of model organisms (e.g. Escherichia coli, yeast, lambda phage) to study the process of evolution in controlled experiments. Because of their rapid generation times, small sizes, ease of manipulation, small genomes and availability of molecular genetic and biochemic details, bacteriophages are idea organisms for experimental evolution studies. Phage experimental evolution is part of the broader field of viral evolution.

An annotated bibliography of modern phage experimental evolution studies.

Some Common Laboratory Strains

References

  1. Wommack KE, Colwell RR (2000). Virioplankton: viruses in aquatic ecosystems. Microbiol Mol Biol Rev 64:69-114
  2. Whitman WB et al. (1998) Prokaryotes: The unseen majority. Proc Natl Acad Sci USA 95:6578-83
  3. e.g. Bergh O et al. (1989) High abundance of viruses found in aquatic environments. Nature 340:467-8
  4. Adhya S, Merril C (2006) The road to phage therapy. Nature 443: 754-755 doi:10.1038/443754a
  5. Twort F.W (1915) An investigation on the nature of ultra-microscopic viruses. Lancet 2:1241-3
  6. d'Herelle F (1917) An invisible antagonist microbe of dysentery bacillus. Comptes Rendus Hebdomadaires des Seances de L’academie des Sciences 165:373-5
  7. Stent GS (1963) The Molecular Biology of Bacterial Viruses. W. H. Freeman and Co.
  8. Duckworth DH (1976) Who discovered bacteriophage? Bacteriol Rev 40:793-802
  9. Luria SE, Delbruck M (1943) Mutations of bacteria from virus sensitivity to virus resistance Genetics 28:491-511
  10. Zinder ND, Lederberg J (1952) Genetic exchange in salmonella. J Bacteriol 64: 679-99
  11. Hershey AD, Chase M (1952) Independent functions of viral protein and nucleic acid in growth of bacteriophage. J Gen Physiol 36:39-56
  12. Benzer S (1955) Fine structure of a genetic region in bacteriophage. Proc Natl Acad Sci USA 41:344–54
  13. Volkin E, Astrachan L (1956) Intracellular distribution of labeled ribonucleic acid after phage infection of Escherichia coli. Virology 2: 433-7
  14. Campbell A (1962) Episomes. Advances in Genetics 11:101-145
  15. Meselson M, Weigle JJ (1961) Chromosome breakage accompanying genetic recombination in bacteriophage. Proc Natl Acad Sci USA 47:857-68
  16. Jacob F, Monod J (1961) Genetic regulatory mechanisms in synthesis of proteins. J Mol Biol 3:318-356.
  17. Crick FH et al. (1961) General nature of the genetic code for proteins. Nature 192:1227-32
  18. Sarabhai AS et al. (1964) Co-linearity of the gene with the polypeptide chain. Nature 201:13-
  19. Gellert M (1967) Formation of covalent circles of lambda DNA by E. coli extracts. Proc Natl Acad Sci USA 57:148-55
  20. Ptashne M (1967) Isolation of lambda phage repressor. Proc Natl Acad Sci USA 57:306–13
  21. Ptashne M (2004) A Genetic Switch: Phage Lambda Revisited. 3rd Ed. Cold Spring Harbor Laboratory Press. ISBN: 0879697172
  22. Prescott L (1993) Microbiology. Wm. C. Brown Publishers, ISBN 0-697-01372-3
  23. Goyal SM et al. (1987) Phage Ecology. John Wiley and Sons, New York. ISBN 0471824194
    • Abedon ST (2006) Phage ecology. Pp. 37-46 in R. Calendar and S.T. Abedon, eds. The Bacteriophages, 2nd Edn, Oxford University Press. ISBN 0195148509
    • Brussow H, Kutter E (2005) Phage ecology. Pp. 129-163 in E. Kutter and A. Sulakvelidze, eds. Bacteriophages: Biology and Applications. CRC Press. ISBN: 0849313368

External Links

Phage Biology at Evergreen [1]

Bacteriophage Ecology Group [2]

Pittsburg Phage Institute [3]

Felix d'Herelle Center [4]

Phage Monographs [5]

Phage Therapy Center [6]