Whale meat/Related Articles: Difference between revisions
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imported>Motoya Yoshizaki |
imported>Caesar Schinas m (Robot: Changing template: TOC-right) |
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Latest revision as of 10:16, 30 May 2009
- See also changes related to Whale meat, or pages that link to Whale meat or to this page or whose text contains "Whale meat".
Parent topics
- Hunting [r]: Add brief definition or description
- Whaling [r]: The hunting of whales for their meat and other components which are useful to humans, such as oil. [e]
- Whale [r]: Add brief definition or description
- Meat [r]: Animal parts that are edible and useful as food , including muscle, skin, organs, connective tissue, and fat [e]
Subtopics
- Sashimi [r]: (刺身) thin strips of raw fish, meat or other seafood served as part of Japanese cuisine; fish prepared as such is sometimes misidentified as sushi. [e]