Talk:French cuisine: Revision history

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17 December 2009

  • curprev 22:0622:06, 17 December 2009imported>Hayford Peirce 439 bytes +439 in the yellow thingee, changed "Talk" to "discussion" and added a link to the relevant page
  • curprev 22:0222:02, 17 December 2009imported>Hayford Peirce 298 bytes +286 inserted a yellow thingee at the top and wrote the contents
  • curprev 21:5621:56, 17 December 2009imported>Hayford Peirce 12 bytes +12 removed all the text, which more properly is also to be found on the Catalog Talk page -- will add a yellow thingee
  • curprev 20:0220:02, 17 December 2009imported>Hayford Peirce 1,308 bytes +1,296 Okay, I COPIED the other text, from wherever it was, and pasted it here. So now it exists. And maybe the other stuff can be deleted again. But maybe not.

17 November 2007

11 September 2007