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  • ...isine]], such as battered squid or [[devilled egg]]s. More often, however, antipasto refers to a number of traditional [[Italian]] appetizers, which can be cate ...ive|Nicoise]], and [[Colossole olive]]s are the most common types found in antipasto. These olives may be served on their own, or stuffed with different cheeses
    3 KB (464 words) - 02:23, 26 September 2009
  • 143 bytes (21 words) - 02:28, 26 September 2009
  • This is a bibliography of major works on [[Antipasto]]. ...'s 500 Best-ever Recipes: the ultimate collection of classic pasta, pizza, antipasto, risotto, meat, fish and vegetable dishes, and delicious desserts, with ove
    498 bytes (64 words) - 02:54, 26 September 2009
  • 448 bytes (64 words) - 02:39, 26 September 2009
  • This is a list of external links on [[Antipasto]]. Retrieved on 2009-09-26. *[http://www.wfmi.co.uk/recipes/guides/antipasto.php Guide to Antipasto]
    186 bytes (28 words) - 02:59, 26 September 2009

Page text matches

  • This is a list of external links on [[Antipasto]]. Retrieved on 2009-09-26. *[http://www.wfmi.co.uk/recipes/guides/antipasto.php Guide to Antipasto]
    186 bytes (28 words) - 02:59, 26 September 2009
  • #REDIRECT [[Antipasto]]
    23 bytes (2 words) - 02:59, 26 September 2009
  • #REDIRECT [[Antipasto]]
    23 bytes (2 words) - 03:00, 26 September 2009
  • #REDIRECT [[Antipasto]]
    23 bytes (2 words) - 03:01, 26 September 2009
  • #REDIRECT [[Antipasto]]
    23 bytes (2 words) - 03:02, 26 September 2009
  • This is a bibliography of major works on [[Antipasto]]. ...'s 500 Best-ever Recipes: the ultimate collection of classic pasta, pizza, antipasto, risotto, meat, fish and vegetable dishes, and delicious desserts, with ove
    498 bytes (64 words) - 02:54, 26 September 2009
  • ...isine]], such as battered squid or [[devilled egg]]s. More often, however, antipasto refers to a number of traditional [[Italian]] appetizers, which can be cate ...ive|Nicoise]], and [[Colossole olive]]s are the most common types found in antipasto. These olives may be served on their own, or stuffed with different cheeses
    3 KB (464 words) - 02:23, 26 September 2009
  • ...classic meal is composed of a number of courses in the following order: [[antipasto]] ([[hors d'oeuvre]]); a first course (primo or minestra) most often pasta
    1 KB (219 words) - 15:44, 18 December 2007
  • ...ime, as the main course of an Italian meal or as "an exceedingly elegant ''antipasto'' for an elaborate dinner."<ref>Hazan p 384</ref> It is prepared at least
    2 KB (301 words) - 13:03, 8 July 2011
  • ...a classic meal is composed of a number of courses in the following order: antipasto (hors d'oeuvre); a first course (''primo'' or ''minestra'') most often pas |Second course, Antipasto
    8 KB (1,138 words) - 15:04, 9 March 2024