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• Fish oil
  ...corn oil. ALA is in leafy green vegetables and in canola and soybean oil. Fish oil consumption is 2-4 times higher (1 ounce versus 2-4 ounces) in the Japanese ...33">{{cite journal |author=Raitt MH, Connor WE, Morris C, ''et al'' |title=Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrill
  23 KB (3,122 words) - 14:09, 11 May 2024
• Fish oil/Definition
  171 bytes (23 words) - 17:08, 14 May 2010
• Fish oil/Related Articles
  Auto-populated based on [[Special:WhatLinksHere/Fish oil]]. Needs checking by a human.
  591 bytes (74 words) - 16:33, 11 January 2010

Page text matches

• Oil (disambiguation)
  {{rpl|Fish oil}}
  192 bytes (28 words) - 04:02, 26 September 2013
• Omega-3 fatty acid
  #REDIRECT [[Fish oil]]
  22 bytes (3 words) - 09:43, 10 October 2008
• Eicosapentaenoic acid/Definition
  Long chain polyunsaturated omega-3 fatty acid, found in fish oil, and used in the formation of anti-clotting agents.
  153 bytes (21 words) - 09:06, 5 September 2009
• Fish oil/Related Articles
  Auto-populated based on [[Special:WhatLinksHere/Fish oil]]. Needs checking by a human.
  591 bytes (74 words) - 16:33, 11 January 2010
• Eicosapentaenoic acid
  ...taenoic acid''' is an "important [[polyunsaturated fatty acid]] found in [[fish oil]]s. It serves as the precursor for the prostaglandin-3 and thromboxane-3 fa
  540 bytes (63 words) - 03:15, 7 October 2013
• LDL lipoprotein/Related Articles
  {{r|Fish oil}}
  429 bytes (56 words) - 17:56, 11 January 2010
• Implantable cardioverter defibrillator/Related Articles
  {{r|Fish oil}}
  499 bytes (63 words) - 17:24, 11 January 2010
• Anticholesteremic agent/Related Articles
  {{r|Fish oil}}
  487 bytes (61 words) - 10:58, 11 January 2010
• Eicosapentaenoic acid/Related Articles
  {{r|Fish oil}}
  505 bytes (63 words) - 16:12, 11 January 2010
• Arachidonic acid/Related Articles
  {{r|Fish oil}}
  530 bytes (67 words) - 11:01, 11 January 2010
• Agency for Healthcare Research and Quality/Related Articles
  {{r|Fish oil}}
  678 bytes (92 words) - 07:48, 8 January 2010
• Relative risk ratio/Related Articles
  {{r|Fish oil}}
  720 bytes (96 words) - 19:58, 11 January 2010
• Coronary artery/Related Articles
  {{r|Fish oil}}
  968 bytes (121 words) - 15:42, 11 January 2010
• Hypercholesterolemia/Related Articles
  {{r|Fish oil}}
  1 KB (153 words) - 17:20, 11 January 2010
• Heart failure/Related Articles
  {{r|Fish oil}}
  2 KB (187 words) - 17:07, 11 January 2010
• Cochrane Collaboration/Related Articles
  {{r|Fish oil}}
  2 KB (203 words) - 11:57, 11 January 2010
• Vascular disease/Related Articles
  {{r|Fish oil}}
  2 KB (210 words) - 09:32, 8 March 2010
• Fish oil
  ...corn oil. ALA is in leafy green vegetables and in canola and soybean oil. Fish oil consumption is 2-4 times higher (1 ounce versus 2-4 ounces) in the Japanese ...33">{{cite journal |author=Raitt MH, Connor WE, Morris C, ''et al'' |title=Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrill
  23 KB (3,122 words) - 14:09, 11 May 2024
• Systematic review/Related Articles
  {{r|Fish oil}}
  3 KB (366 words) - 12:22, 18 April 2024
• IgA nephropathy
  ...rgstralh EJ, Offord KP, Spencer DC, Holley KE| title=A controlled trial of fish oil in IgA nephropathy. Mayo Nephrology Collaborative Group. | journal=N Engl J
  7 KB (985 words) - 16:38, 9 September 2020
• Anticholesteremic agent
  Statins benefit patients with high [[fish oil]] consumption.<ref name="pmid17011942">{{cite journal |author=Nakamura H, A
  3 KB (339 words) - 09:11, 24 February 2010
• Vascular disease
  ===Omega-3 fatty acids (fish oil)=== {{main|Fish oil}}
  31 KB (4,198 words) - 11:24, 23 July 2015
• Hypercholesterolemia
  * [[eicosapentaenoic acid]] (fish oil)<ref name="pmid17398308">{{cite journal |author=Yokoyama M, Origasa H, Mats ...been studied include [[eicosapentaenoic acid]] which is a metabolite of [[fish oil]].<ref name="pmid17398308">{{cite journal |author=Yokoyama M, Origasa H, Ma
  42 KB (5,816 words) - 10:22, 8 March 2015