Polenta: Revision history

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8 July 2011

28 May 2009

  • curprev 23:2823:28, 28 May 2009imported>Howard C. Berkowitz 904 bytes +109 No edit summary
  • curprev 23:2623:26, 28 May 2009imported>Howard C. Berkowitz 795 bytes +795 No edit summary
  • curprev 23:2523:25, 28 May 2009imported>Howard C. Berkowitz 782 bytes +782 New page: '''Polenta''' refers both to an Italian form of coarsely ground cornmeal, and to cooked dishes made from the cornmeal. Basic polenta involves gradually mixing the cornmeal with boiling wa...