Italian cuisine/Catalogs

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< Italian cuisine
Revision as of 18:14, 30 July 2007 by imported>Robert Tito
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Under construction: this will be a list of well-known dishes in Italian cuisine, in alphabetical order.

  • Saltimbocca — a tender veal covered with parma ham served with sage
  • Spaghetti carbonara — a pasta dish with cream, eggs, cheese, and diced meat, at least in the present-day American version
  • Stuffato — simmered beef in wine, tomatoes and rosemary, every region has its own variation
  • Vitello tonnato — a cold dish of veal with tuna fish sauce