German cuisine/Catalogs: Difference between revisions

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imported>Joe Quick
(Sauerkraut. Delicious! I need to buy some canning jars...)
imported>Peter Schmitt
m (Catalog of German cuisine moved to German cuisine/Catalogs: catalog moved to subpage)
 
(No difference)

Latest revision as of 13:11, 20 December 2009

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An informational catalog, or several catalogs, about German cuisine.

Under construction: this will be a list of well-known dishes in German cuisine, in alphabetical order.

  • Sauerbraten — a traditional braised meat dish, generally of beef
  • Sauerkraut — pickled cabbage, a dish eaten throughout much of northern Europe