Cuisine/Catalogs: Difference between revisions

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imported>Hayford Peirce
(added French cuisine to Catalogs)
imported>Chris Day
(How is this alternative structure?)
Line 2: Line 2:
Various cuisine catalogs in CZ can be sub-subpages of cuisine linked from this page here. One example below:
Various cuisine catalogs in CZ can be sub-subpages of cuisine linked from this page here. One example below:


*[[/Belgian_cuisine|Belgian cuisine]]
*[[Belgian_cuisine/Catalogs|Belgian cuisine]]
*[[/French_cuisine|French cuisine]]
*[[French_cuisine/Catalogs|French cuisine]]

Revision as of 11:28, 11 September 2007

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Catalogs #
 
Template:Cell styleAn informational catalog, or several catalogs, about Cuisine.

Various cuisine catalogs in CZ can be sub-subpages of cuisine linked from this page here. One example below: