Tea/Definition
< Tea
Jump to navigation
Jump to search
Agricultural products of the leaves of the Camellia sinensis plant, prepared and cured by various methods, and usually served as an aromatic beverage with hot or boiling water.
 |
Main Article |
Discussion |
Related Articles [?]
|
Bibliography [?]
|
External Links [?]
|
Citable Version [?]
|
||||||||||||||
|
| ||||||||||||||||||||
Agricultural products of the leaves of the Camellia sinensis plant, prepared and cured by various methods, and usually served as an aromatic beverage with hot or boiling water.