Template:Recipe

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Revision as of 14:23, 22 March 2008 by imported>Hayford Peirce (added Chris and Todd to Authors -- they've done as much as *I* have, fer pete's sake! also, alphabetized it)
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Yields

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Preparation notes:

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Ingredients
 

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Preparation:

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Categories: {{{categories}}}
Related recipes: {{{related}}}



Template Description

An instruction card for a recipe... in progress

Execution

{{recipe
|align=   (optional: left, right, or center.  Default, Left.)
|name=    (name of item produced)
|howmany= (how many servings or units; e.g. "5" loaves, or "3" servings.)
|what=    (what type of servings or units; e.g. 5 "slices" or 9 "cupcakes".)
|notes=   (preparation notes, if any; e.g. "Let thaw" or "Preheat oven")
|ingredients=
|preparation=
|categories=
|related=
}}

Sample

Chocolate milk

Yields

1

serving

Preparation notes:

Milk should be cold for best taste. Chocolate sauce may also be used instead of powder, but more stirring may be required.

Ingredients
 
  • One 8 oz glass milk
  • 5 tsp chocolate powder
Preparation:
  1. Add chocolate powder to milk.
  2. Stir with spoon until dissolved.
  3. Drink!
Categories:
Related recipes:

Caveats

Worked around the bullet point issue.

Authors