Talk:Portuguese cod casserole (bacalhau à Gomes de Sá)

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Revision as of 08:40, 15 March 2008 by imported>Todd Coles (→‎Name: agree)
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recipe

Sounds very good, and that the ingredients would lend well also to preparation as a stew. Stephen Ewen 16:56, 14 March 2008 (CDT)

The recipe is contradictory and/or very confused. I'll straighten it out, eventually, and rewrite it so that it's in the same sort of format that I started some time ago for recipes.

Translated from the Portuguese by a non-cook... Ro Thorpe 18:34, 14 March 2008 (CDT)

Hehe. Or, like many old recipes, or even more often, like many Internet recipes, the directions are a mishmash of contradictory stuff. Don't worry, it looks simple enough for me to be able to apply general cooking principles in order to make it sensible. Hayford Peirce 18:39, 14 March 2008 (CDT)

I was sure you could coax it - Ro Thorpe 18:41, 14 March 2008 (CDT)

I can reformat it a little and make some tweaks so that it will be more CZ original....Hayford Peirce 22:16, 14 March 2008 (CDT)

unexpected

It's in a category (or workgroup) called Unexpected, because of some error. It should, of course, be in Food Science

Name

I tried typing the English name in the box, followed by the Portuguese in brackets/parentheses, but it was twice rejected... Ro Thorpe 18:36, 14 March 2008 (CDT)

The Net, and computers in general, are of a perversity that would have caused Dante to create an even lower circle for them.... Hayford Peirce 18:55, 14 March 2008 (CDT)
I laughed so hard I nearly coughed up my dinner after reading that bon mot, Hayford! ROTFLMAO! J. Noel Chiappa 19:18, 14 March 2008 (CDT)

Speaking of the name, shouldn't this be at Portuguese cod casserole, with a redirect from Bacalhau à Gomes de Sá? Of course, the article should start:

Portuguese cod casserole (Bacalhau à Gomes de Sá) is a Portuguese <mumble>

so people know its correct name right off. But in general we use names of the form "xxx (yyy)" for disambiguation... J. Noel Chiappa 07:44, 15 March 2008 (CDT)

I agree with Noel, unless there is some other kind of Portuguese cod casserole out there? :) --Todd Coles 09:40, 15 March 2008 (CDT)