Talk:Sandwich
Jump to navigation
Jump to search
Workgroup category or categories | Food Science Workgroup [Categories OK] |
Article status | Developing article: beyond a stub, but incomplete |
Underlinked article? | Yes |
Basic cleanup done? | Yes |
Checklist last edited by | --Todd Coles 08:04, 31 August 2007 (CDT) |
To learn how to fill out this checklist, please see CZ:The Article Checklist.
A major question
That has always preoccupied me: why, at least in British novels, do people go out to the kitchen to "cut sandwiches", whereas in the States they go out to the kitchen to "make sandwiches"? In the days before pre-sliced bread became widely available, did Americans also *cut* sandwiches? Or are Brits just so conversative that they simply refuse to give up a once-serviceable word? Hayford Peirce 15:23, 20 September 2007 (CDT)
- I'd imagine it's origin is from to cut off the crusts or to cut the sandwich in half, not to slice the bread. Chris Day (talk) 15:36, 20 September 2007 (CDT)
- Would you? I would have thought the opposite. How likely is it that people first made the sandwiches, left, then went back into the kitchen to cut them? But, Hayford--why do Americans "do the laundry"...? hee, hee. Aleta Curry 15:55, 20 September 2007 (CDT)
Categories:
- Food Science Category Check
- General Category Check
- Category Check
- Advanced Articles
- Nonstub Articles
- Internal Articles
- Food Science Advanced Articles
- Food Science Nonstub Articles
- Food Science Internal Articles
- Developed Articles
- Food Science Developed Articles
- Developing Articles
- Food Science Developing Articles
- Stub Articles
- Food Science Stub Articles
- External Articles
- Food Science External Articles
- Food Science Underlinked Articles
- Underlinked Articles
- Food Science Cleanup
- General Cleanup
- Cleanup