Apple cobbler: Difference between revisions

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An '''apple cobbler''' is a traditional American dessert that can be made using a pie crust or sweetened biscuits dropped on top of the filling. Cobblers can also be made from other fruits such as peaches or berries.
An '''apple cobbler''' is a traditional American dessert that can be made using a pie crust or sweetened biscuits dropped on top of the filling. Cobblers can also be made from other fruits such as peaches or berries.
==References==
{{Reflist}}
https://whatscookingamerica.net/history/cobblerhistory.htm

Latest revision as of 14:39, 23 August 2024

An apple cobbler is a traditional American dessert that can be made using a pie crust or sweetened biscuits dropped on top of the filling. Cobblers can also be made from other fruits such as peaches or berries.

References

https://whatscookingamerica.net/history/cobblerhistory.htm